Kak Limah’s Nasi Kerabu Ayam Percik

Nasi Kerabu, a vibrant Malaysian delicacy, showcases a tapestry of flavors and colors. Fragrant blue rice, tinged with butterfly pea flowers, forms the base for an array of tantalizing accompaniments. Tender shreds of coconut-infused chicken, crisp keropok (crackers), fresh herbs, and zesty sambal harmonize to create a symphony of taste and texture. This dish not only delights the palate but also offers a cultural journey through Malaysia’s culinary heritage.

Why you should try Kak Limah’s Nasi Kerabu:

1. Nutrient-rich: Packed with vitamins, minerals, and antioxidants from fresh herbs and vegetables.
2. Flavorful: Boasts a harmonious blend of aromatic spices and herbs that awaken the taste buds.
3. Colorful: Provides a visually stunning dining experience, appealing to both eyes and appetite.
4. Cultural experience: Offers a taste of Malaysia’s diverse culinary traditions and heritage.
5. Satisfying: Provides a filling and satisfying meal that satisfies cravings while nourishing the body with wholesome ingredients.